Friday, March 20, 2009

Happy Friday


Ok, I just came across what could possibly be the highlight of my weekend. Most of my friends know I am a beer connoisseur. I like to try different types and/or add things to my beer. Who knew there was such thing as a beer float! Woot!

Ingredients

1 scoop vanilla bean ice cream
One 14.9-ounce can Guinness Draught beer
Whipped cream, for topping
Dash nutmeg

1. Place the ice cream in a large soda-fountain glass. Fill the glass with the beer. Top with a swirl of whipped cream and the nutmeg.
thanks Rachel Ray

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